This started with the wife & me thinking of what we could do different for festive gifting, that would be homemade. So I tried my hand at a few dips which could serve as an accompaniment to a cheese platter assortment, but also worked with crackers.

From the top, clockwise, they are:
Spiced Beet
Toasted Pumpkin Seed
Za’atar Beet
Fig Mustard
Port Wine & Fig
Balsamic Date



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